Want to crunch something low in carbohydrates? You will love this recipe. Salami and cheese are perhaps the BEST combination in the world! Therefore, we believe that you simply have to try this quick and delicious recipe.
Ingredients
90 gSalami
about 20 slices
110 g Parmesan cheese
grated parmesan cheese
1 tsp paprika powder
Directions
Advice!
Use any grated cheese - parmesan, cheddar, mozzarella, or a mixture of several types of cheese. The best results can be obtained by mixing cheddar and parmesan. And for extra zest, sprinkle the chips with onion powder, dried garlic, or black pepper.
Steps
Preheat oven to 225 ° C. |
On a baking sheet lined with parchment paper, place the salami so that there is some distance between the slices. |
Place about 1-2 teaspoons of grated cheese on each salami slice. Sprinkle with paprika powder or dried herbs. |
Place in the oven. Bake until the cheese is bubbling and golden brown. Watch the chips carefully so they don't burn. |
Remove the baking sheet from the oven and set to cool. The cooled chips are crunchy and ready to serve. |
